Salads

Sweet potato falafel and a dollop of beetroot humous, served with rice mix, pickled cabbage, sliced cucumber and salad mix.

Beetroot Hummus & Falafel Salad Bowl

nutrient

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Food

Chickpea served with Feta cheese, mint leaves and beetroot hummus. Finished with a wedge of lemon and a sprinkle of pomegranate seeds. 

Beetroot Hummus & Feta Protein Pot

For a quick and easy lunch, dig into the Chicken Cobb Salad with salad leaf, crispy British bacon, egg, Italian cheese, sweet corn and a creamy french dressing.


Chicken Cobb Salad

Perfect combination of chicken, ham, cherry tomatoes, cucumber and sliced boiled egg. Served with a small pot of French Dijon dressing.

Club Salad

Two eggs and a handful of fresh baby spinach leaves. Get your protein here!

Egg & Spinach Protein Pot

Features a delicious blend of Korean style banchan of bean sprouts, roasted potato & Kimchi, roasted portobello and mix on a bed of bouncy salad mix. Finished with a pot of Gochujang Vinaigrette dressing. 

Korean Style Banchan Salad Bowl

Chicken served with soba noodle salad with a layer of Korean style chilli dressing for an added kick.

Korean Style Chicken, Kimchi & Soba Noodle Salad Bowl

A colourful salad box of roasted sweet potato, roasted portobello, avocado and Cherry Tomatoes on a bed of salad leaves.

Roasted Portobello & Sweet Potato Vegan Box

Scottish roasted salmon served with trio quinoa & red rice, soya bean, egg, cherry tomatoes and a refreshing lemon wedge. Perfect for anytime of the day!

Scottish Roasted Salmon Protein Pot

Scottish roasted salmon served with pickled cabbage, soy bean, cucumber and  soba noodle salad with a layer of chilli dressing for an added kick.